How To Make Tzatziki

How To Make Tzatziki

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How To Make Tzatziki With Greek Yoghurt, Cucumber, Garlic, Lemon, Fresh Mint, Sea Salt

The ingredient of How To Make Tzatziki

  1. 1 3/8 cups Greek yoghurt Full fat
  2. 1/2 cucumber
  3. 3 cloves garlic minced
  4. 1/2 lemon or a whole lemon if its not very juicy
  5. 1 handful fresh mint finely chopped
  6. 1 pinch sea salt and black pepper

The instruction how to make How To Make Tzatziki

Nutritions of How To Make Tzatziki

calories: NutritionInformation
carbohydrateContent: 70 calories
cholesterolContent: 9 grams
fatContent: 10 milligrams
fiberContent: 2.5 grams
proteinContent: 1 grams
saturatedFatContent: 3 grams
sodiumContent: 2 grams
sugarContent: 115 milligrams
: 5 grams

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