Black Olive Tapenade

Black Olive Tapenade

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Black Olive Tapenade With Black Olives, Sage Leaves, Rosemary, Thyme, Extra-virgin Olive Oil

The ingredient of Black Olive Tapenade

  1. 6 tablespoons black olives I used Kalamata, sliced
  2. 2 sage leaves
  3. 1 teaspoon rosemary
  4. 1 teaspoon thyme
  5. 1 1/2 tablespoons extra-virgin olive oil

The instruction how to make Black Olive Tapenade

Nutritions of Black Olive Tapenade

calories: NutritionInformation
carbohydrateContent: 70 calories
fatContent: 2 grams
fiberContent: 7 grams
saturatedFatContent: 1 grams
sodiumContent: 1 grams
: 110 milligrams

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