Raspberry and Almond Brownies

Raspberry and Almond Brownies

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Raspberry And Almond Brownies With Oats, Self Raising Flour, Splenda, Cinnamon, Baking Powder, Cocoa Powder, Medium Eggs, Bananas, Low Fat Natural Yoghurt, Vanilla Extract, Vanilla Bean Paste, Salt, Raspberries, Flaked Almonds

The ingredient of Raspberry and Almond Brownies

  1. 5 1/8 tablespoons oats ready, eg: Asda Ready Oats/Ready Brek
  2. 1 1/4 tablespoons self raising flour
  3. 1 teaspoon splenda or other sweetener
  4. 1/2 teaspoon cinnamon
  5. 1 teaspoon baking powder
  6. 6 tablespoons cocoa powder
  7. 3 medium eggs
  8. 2 bananas ripe
  9. 3 1/3 tablespoons low fat natural yoghurt use fat free if following WW Flex
  10. 2 teaspoons vanilla extract
  11. 1 1/8 teaspoons vanilla bean paste
  12. 1 pinch salt
  13. 4 1/8 tablespoons raspberries u2013 pulled into halves gently
  14. 2 1/4 tablespoons flaked almonds

The instruction how to make Raspberry and Almond Brownies

Nutritions of Raspberry and Almond Brownies

calories: NutritionInformation
carbohydrateContent: 90 calories
cholesterolContent: 13 grams
fatContent: 65 milligrams
fiberContent: 3 grams
proteinContent: 3 grams
saturatedFatContent: 4 grams
sodiumContent: 1 grams
sugarContent: 110 milligrams
: 4 grams

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