Quinoa & Lentil Vada / Fritters

Quinoa & Lentil Vada / Fritters

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Quinoa & Lentil Vada / Fritters With Dal, Moong Dal, Urad Dal, Quinoa, Green Chillies, Cilantro Leaves, Ginger, Water, Salt, Cooking Oil

The ingredient of Quinoa & Lentil Vada / Fritters

  1. 1/2 cup dal Chana dal, Bengal Gram
  2. 1/2 cup moong dal Yellow, Split
  3. 1/2 cup urad dal White, Split
  4. 1/2 cup quinoa uncooked
  5. 3 green chillies
  6. 6 sprigs cilantro leaves /Dhaniya
  7. 2 inches ginger
  8. water as required
  9. salt to taste
  10. 4 tablespoons cooking oil

The instruction how to make Quinoa & Lentil Vada / Fritters

Nutritions of Quinoa & Lentil Vada / Fritters

calories: NutritionInformation
carbohydrateContent: 390 calories
fatContent: 46 grams
fiberContent: 15 grams
proteinContent: 17 grams
saturatedFatContent: 16 grams
sodiumContent: 1 grams
sugarContent: 240 milligrams
: 3 grams

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